Monday, April 27, 2009

Homemade Sushi with actual raw fish!

We decided to be brave and make sushi at home with actual raw fish! We went to a sushi market in Carrollton to get the fish. It has to be sushi grade fish that is handled just right. Just for comparison...I roll at a sushi place is usually $9-$12. We spent about $30 and it made seven rolls. So...it does save a bit of money. We made Spicy Tuna Rolls and also Salmon and Avocado Rolls.

And - no ill effects!

Tuna

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Spicy tuna mixture

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Spicy tuna rolls

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Salmon

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Salmon rolls

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Leo loved the salmon

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